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About

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Program Overview

The Master of Science in Food and Nutrition Practicum-Based Stream is a full-time graduate program for five terms. The MScFN Practicum Stream is accredited under the Partnership for Dietetic Education and Practice (PDEP) and prepares graduates of the program to write the Canadian Dietetic Registration Exam and if successful, become dietitians in Canada.

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Frequently Asked Questions

See answers to questions commonly asked by our students about the MScFN Practicum-Based Stream program. 

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Events

During the academic year, there are many events Master's students can be involved in both on and off-campus. These opportunities range from networking events, research showcases and lectures.

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Partners

The MScFN program has benefited from the generous mentorship of numerous Registered Dietitians and other Preceptors who have provided nutrition care, population and public health, food service management and research placements for our students. 

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Resources

There are resources that may help you throughout your time in the MScFN program.

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